Purefoods elevates the dining experience with the introduction of Purefoods Honeycured Thick Cut Bacon, making it easier than ever for everyone to have a flavorful bite. Now with larger and juicier slabs that redefines satisfaction. This delectable creation strikes a harmonious chord between the sweet and savory, an exquisite flavor balance that resonates with Filipino families’ palates.
Beyond its traditional breakfast allure, Purefoods Honeycured Thick Cut Bacon transcends expectations, seamlessly enhancing an array of dishes. From sumptuous pastas to comforting soups, from mouth watering pizzas to stacked sandwiches – there’s no end to what you can do. Simply put, Purefoods Honeycured Thick Cut Bacon stands as a testament to the extraordinary potential of this beloved ingredient. With each bite, it adds a layer of indulgence that elevates ordinary meals to extraordinary experiences.
Try this #Madalicious Thick Cut Bacon & Garlic Pasta recipe to see for yourself. And for more recipe ideas, visit www.homefoodie.com.ph
Mark your calendars for the grandest celebration of love and creativity as renowned events and wedding planning company Themes & Motifs proudly presents the Wedding Expo Philippines 41st Edition, The Best Bridal Fair of 2023.
Set to dazzle and inspire soon-to-wed couples, this weekend event will take place on September 9 and 10, 2023, from 10:00 AM to 8:00 PM at SMX Convention Center Manila in the Mall of Asia Complex, Pasay City.
Win exclusive prizes at the Wedding Expo Philippines 41st Edition – a Pre-Nup Photoshoot, Luxury Stays, Wedding Rings, and More!
“This Wedding Expo will feature over 100 exhibitors, gown ateliers, and a one-of-a-kind culinary showcase spread across 3,000 sqm of space, covering everything needed to help make your dream weddings come true”, says Sharon Fabian, Managing Director of Themes and Motifs.
Wedding Expo Philippines 41st Edition will feature over 100 exhibitors, gown collections, and a grand food-tasting event
As part of the expo, Themes & Motifs will host Wedding Banquets Showcase: Grand Food Tasting Festival, unveiling delectable culinary creations from the country’s finest caterers such as Hizon’s Catering, Josiah Catering, and Richgold Weddings. Indulge in exquisite flavors and impeccable service from trusted experts in the wedding banquet service.
Event Highlights: ● Inspirational Exhibits: Walk through the awe-inspiring landscape of wedding themes and concepts designed by industry-leading event stylists and designers. ● Supplier Showcase: Immerse in the best of the wedding industry, meeting over 150 premier wedding suppliers, including photographers, videographers, caterers, florists, bridal gown designers, and more. ● Fashion Extravaganza: Witness the latest bridal fashion trends as celebrated designers unveil their breathtaking wedding gown collections. ● Exclusive Offers: Take advantage of exclusive discounts and promotions available solely during the event.
Attendees will also have the chance to win a Pre-Nup Photoshoot Session with the renowned celebrity photographer Nice Print Photography & Exige Weddings. That’s not all – by booking onsite, you’ll also be eligible to win a range of fantastic prizes including a 2-night stay for two at Crowne Plaza Manila Galleria with daily breakfast, a 2-night stay for two at Sheraton Manila Hotel with daily breakfast, exquisite Elegant Wedding Rings from Goldenhills Jewelry, and the ultimate pairing: His and Hers iPhone 14.
Guests are encouraged to pre-register for the event on or before September 7 to enjoy a seamless entry process and receive exclusive offers.
Moreover, celebrity couple Anthony & Maricel Laxa- Pangilinan will be launching their new marriage book “Marriage Is a Marathon: Run it One Step at a Time”. Anthony & Maricel celebrate 30 years of blessings by co-authoring this must-read book for couples.
Wedding Expo Philippines 41st Edition is supported by Aquila Crystal Palace Tagaytay The Events Place; Goldenhills Jewelry; Nice Print Photo; Crowne Plaza Manila Galleria and Sheraton Manila Hotel, the official partner hotels; Tei Endencia, the official event stylist; and official media & events partners Inspirations.ph and Sound Level Production Equipment Rental.
For more information and updates, please visit www.themesnmotifs.com
Introducing the newest #Madalicious delight from Magnolia Chicken Timplados! It’s newest offering, Magnolia Chicken Timplados Fried Chicken Drumsticks with BBQ seasoning, offers a unique cooking experience that can be enjoyed by the whole family. The classic family favorite can now be served and enjoyed without the added stress, giving valuable extra minutes for family bonding. With the added bbq flavor seasoning, even kids can join in on the cooking preparation where they can “shake things up” to add an extra flavor kick to the beloved fried chicken. Mas masarap ang timpla ng meal time, especially when prepared with love and alaga from Magnolia.
Siguradong Timplang Happy basta may Magnolia Chicken Timplados
Sa agahan, tanghalian, merienda o hapunan, may Magnolia Chicken Timplados na para sa’yo! Madaling lutuin, masustansya sa protina, at masarap pa kaya masaya ang timpla ng araw ng buong pamilya. Lalo na pag nasubukan ang bagong Magnolia Chicken Timplados Fried Chicken Drumsticks na may dagdag na BBQ seasoning na pwedeng i-shake shake pa so siguradong magdadagdag ng tuwa sa meal time. Ganyan ang Alagang Magnolia!
Coffee is more than just a quintessential drink. It is a hobby, a culture, and even a lifestyle for many. While a lot of trends have come and gone for everyone’s favorite morning pick-me-upper, many will agree that we are now in the golden era of appreciating and enjoying this drink as we continue to ride the great third coffee wave.
For a quick refresher, third wave coffee started in the 1980s when more focus was given to the coffee beans and the roasting methods used in crafting the drink. The goal of the movement was simple: bring exotic flavors out of well-grown beans to start a whole new level of appreciation for coffee. The third wave movement was a whole 360 turn from the first wave—where the beverage was highly commercialized for fast consumption with low priority given to quality (think 3-in-1 and instant packs)—and second wave coffee where cafe culture rose.
Vanessa Caceres, a pro in the field, has this to say to describe the third wave movement: “It represents a shift from the mass production and standardization of coffee to a focus on the unique characteristics of individual beans, cultivation methods, and brewing techniques. Third wave coffee enthusiasts often prioritize direct trade relationships with farmers, sustainable farming practices, and meticulous roasting and brewing methods to highlight the flavors and nuances of the coffee. This movement has led to an increased appreciation for coffee as a craft beverage, similar to the way wine or craft beer are appreciated.”
As third wave coffee continues to evolve, the appreciation for its culture continues to grow.
Unlike the early years when the understanding of third wave coffee was limited to a certain niche, however, access to it has now become more open to everyone. Breville Philippines, the leader in premium lifestyle home and kitchen partners, is one brand that has definitely helped unlock the appreciation for third wave coffee with its top-of-the-line range of espresso machines. For Breville, their mission was simple—give everyone a chance to bring home their love for third wave coffee through their products.
Proof of their dedication to this market promise is their wide range of espresso machines that fit the needs of every kind of coffee lover. Regardless of your love for the drink or your skill in making it, Breville has a kitchen partner that can blend in perfectly with your lifestyle.
The Barista Express is for those who feel more confident of exploring more ways to enjoy their coffee with its features that allow easier customization while the Barista Touch is recommended for coffee lovers who still need help in other aspects of coffee brewing with its auto milk function, user-friendly touch screen for customization and personalized brewing settings.
Patricia Villegas, a third wave coffee enthusiast who considers herself a newbie still when it comes to the culture has this to say about her love for the drink.”The greatest challenge would be not knowing where to begin. I just knew I love coffee and I wanted to deepen my knowledge about it. Thankfully, there is a lot of great content and online groups dedicated to this topic which enabled me to learn more about third-wave coffee one day at a time.”
Vanessa adds to this, saying, “With the third wave coffee, it’s not only about educating the people about the drink, but sharing the story behind the cup. [A big part of it] is all about providing genuine experience for those who want to experience it. From the consumer’s perspective, that means having a good espresso machine they can use. What I like about Breville is that it was able to design models that opened up this possibility for everyone–and without compromising the quality of the drink.”
The rise of brands like Breville has totally changed the game of third wave coffee culture by making it more accessible to the market all while retaining the ‘romance’ and precision that comes with it. Quality-wise, all coffee lovers can expect the same refined taste and experience regardless of their level of understanding of the culture. With the Breville Barista Line, anyone can elevate their current love for coffee by bringing home kitchen partners that can help them experiment more with their favorite drinks.
Those who want to elevate their home coffee experience will also be glad to know that Breville has more exciting things in store this year that will make all their caffeine-loving hearts beat harder, pun intended. Watch out for upcoming news from the brand and learn how you can #BringBrevilleHome by following their Facebook, Instagram, and Tiktok accounts. You can also learn more about their products by visiting their website.
Record-Breaking Store Openings. The Jollibee Group opened 23 stores of Burger King in 2022, the highest number of store openings in a single year for Burger King in the Philippines.
The Jollibee Group is focused on strengthening the performance of its foreign franchised brands in the Philippines as part of its growth plans.
“We aim to become the leading market developer of foreign restaurants brands in the country. By leveraging our brand portfolio to provide diverse offerings for various market segments at different price points, and strategically expanding our store network, Burger King, Yoshinoya, and Panda Express are expected to continuously contribute to the sustainable growth of our domestic business,” said Joseph Tanbuntiong, Jollibee Group Country Head for Philippine Business.
Store Openings
As part of the company’s expansion efforts in 2022, Burger King opened 23 stores, which is their highest number of store openings in a year. It also opened its 125th milestone store in 2022 and five Bike ‘n Dine stores located in Shaw Wack-Wack San Juan; Visayas Ave. Quezon City; Vermosa in Imus, Cavite; Alabang-West in Muntinlupa; and Carmona Cavite.
In 2022, the Jollibee Group also relaunched Japan’s world-famous Beef Bowl Chain, Yoshinoya. This is its first ever Japanese food chain, making it a strong addition to the foreign franchised brands currently operated by the company. Yoshinoya serves a beefed-up menu in a newly redesigned contemporary and casual Japanese space headlined by their world-famous gyudon or beef bowl.
Successful Relaunch. The Jollibee Group successfully relaunched Yoshinoya in the Philippines with a refreshed store design and menu offering.
Last year, Yoshinoya opened four stores and renovated three existing stores. The Jollibee Group formed a 50-50 joint venture with YIPI—the Philippine subsidiary of Asia Yoshinoya International Sdn. Bhd. and Yoshinoya Holdings Co. Ltd. in June 2021. The said partnership established Yoshinoya Jollibee Foods, Inc., which operates the Yoshinoya stores in the country and plans to expand Yoshinoya’s store network to 50 stores in the long term.
Meanwhile, Panda Express opened ten stores last year, five of which were the first in its host cities—Robinsons Place Ermita in Manila, SM Southmall in Las Piñas, Betterliving in Parañaque, Shell SLT in Muntinlupa, and Greenhills in San Juan. In February 2023, Panda Express opened its first drive-thru restaurant in Asia with the launch of its Sumulong Highway branch. This new location in Marikina City also marks Panda Restaurant Group’s 100th international restaurant. Panda Restaurant Group, Inc. (PRG) and the Jollibee Group formed JBPX Foods, Inc., a joint venture in 2019 to bring the world’s largest American Chinese dining concept in the Philippines.
Milestone Opening. The first drive-thru store of Panda Express in Asia was opened by the Jollibee Group in Marikina City. This also marks the brand’s 100thinternational branch.
Exciting Product Offerings
The Jollibee Group’s thrust with its foreign franchised brands is to bring the authentic experience to Filipinos. Apart from this, the Jollibee Group also provides menu offerings that are either unique to Philippine market or among the best performing for these franchised brands in the region and the world.
On top of its iconic entree, the Original Orange Chicken®, Panda Express introduced Kung Pao Fish last year for the season of Lent. Its Beef Broccoli and Honey Walnut Shrimp are also among the best-selling dishes in the region. Meanwhile, Yoshinoya—with its signature beef bowl—also offered dishes that Filipino foodies can enjoy such as Tempura, Karaage, and desserts like Mochi Matcha Ice Cream and Coffee Jelly.
Burger King Philippines was also acknowledged as having one of the best-in-class launches in Asia for its new product Chicken King. Other exciting new products that guests enjoyed for a limited time last year were Cheese Bites, Plant-Based X-tra Long Chicken, Spicy Chicken King, Spicy Chicken Nuggets, and Truffle Whopper.
For this year, the Jollibee Group is set to open more stores for Burger King, Yoshinoya, and Panda Express. These new store openings form part of the company’s goal to become one of the top five restaurant companies in the world.
“Our thrust is to bring the original experience of these popular brands to the Filipino people. I am confident that with the success of our foreign franchised brands, and with the continued support of their fans, Jollibee Group will succeed in achieving its long-term growth plans,” Tanbuntiong added.
Rizal Park Hotel is thrilled to announce an exceptional Father’s Day celebration, offering an array of enticing promotions and indulgences for dads and their loved ones. From luxurious room packages to delectable dining experiences and sweet surprises, Rizal Park Hotel has curated a memorable Father’s Day weekend to honor and appreciate fathers.
An all-in Father’s Day Room Package:
For only P10,000, treat Dad to a well-deserved getaway with an overnight stay in a Deluxe Room. The package includes breakfast for three at Cafe Rizal and a sumptuous dinner or lunch, also for three, at Cafe Rizal. It’s the perfect opportunity to create lasting memories and show appreciation to the special man in your life.
Feasts for Dad:
Cafe Rizal is pulling out all the stops to satisfy Dad’s cravings with an extraordinary feast. On June 18, indulge in “A Trio of Roast Beef” featuring Top Blade, Rib Eye, and Tenderloin, accompanied by an assortment of Japanese, Chinese, and Western favorites. The lunch buffet is available from 12nn to 3pm, while the dinner buffet is served from 6pm to 9pm. The price per person is P2,000, offering an unforgettable dining experience for the whole family.
All dads dining at Café Rizal buffet will have the exciting opportunity to ‘Pick a Prize!’ Special gifts await from Luminisce, JG Superstore, and Tiger Sugar.
Special Set Menu at Imperial Court:
Imperial Court’s special set menu is a culinary masterpiece designed to delight and impress. Gather the family and indulge in a memorable dining experience. Price starts at only P20,000 per table for 10 guests, this culinary journey promises to create treasured moments.
The Deck’s Buy One, Take One Beers:
Raise a toast to Dad at The Deck, where you can enjoy a buy one, take one offer on beers from June 16 to 18, between 4pm and 8pm. For only P150 per bottle, savor your favorite brews with stunning views of the city skyline as the backdrop.
Sweet Gestures for Dad:
Surprise Dad with a sweet treat on his special day. Rizal Park Hotel presents a selection of special cakes available for pre-order from June 13 to 16. Choose from an exquisite assortment including Red Velvet (Tools Theme), Chocolate (necktie theme), and Lemon Zest Cake (beer theme) priced at P2,000 per cake. Make Dad’s Day even sweeter with these delightful creations.
In an ideal world, things will always go your way. The MRT will never be late nor packed, you can always buy whatever you want, and you will never gain a pound or two despite indulging your sweet tooth. Alas, an ideal world doesn’t truly exist and our daily reality can sometimes be tougher to navigate than how we hope it to be.
The thing is, experiencing these little bumps doesn’t exactly make life bad. Instead, you can think of them as little bursts of flavor that make your adventure a little bit more interesting! The way that we take pitfalls in stride is what makes the world of difference in how we manage them and so is giving in sometimes to situations instead of fighting them off.
If you need a little refresher that feeling BAD is not really all that BAD, then here are a few daily reminders that will surely turn that frown into a smile.
1. The only difference between a good day and a bad day is your attitude. – Dennis S. Brown
Could this be any more true? It may sound cliche or even too idealistic, but it is how we take and give in to things that change the way we view and feel them.
2. Don’t judge each day by the harvest you reap but by the seeds that you plant. -Robert Louis Stevenson
This is the perfect reminder to all of us who can be a little tough on ourselves when we fall short of our expectations. Sometimes you win. Other times you just get to be a step closer to your goal. Both are okay.
3. Sometimes you need those bad days, to help you appreciate the good ones. – Unknown
Read that again. If every day is perfect, then what makes a good day… good? Appreciating your wins is so much sweeter when you’ve experienced losses, too.
4. I am learning to trust the journey even when I do not understand it. – Mila Bron
Not ultimately knowing where you are going or what’s coming next may be one of the most terrifying things in life. But it’s the element of surprise and the way that we enjoy the ride that makes life all the more special.
5. If life were predictable it would cease to be life, and be without flavor. – Eleanor Roosevelt
Yes, flavor. All the limitations we put on ourselves to make sure everything goes our way are the roadblocks that can make life black and white. Live truly and honestly by going through flavors. Bitter, sweet, or both, all are important in the great recipe of life.
When was the last time you allowed yourself to just ‘give in?’ When you feel like the day is tougher than usual, tap on your inner child and remember how you used to handle your big emotions. For a lot of us, it is simply allowing ourselves to FEEL. That, or a bite or two of simply good ice cream.
The next time you are feeling down, get yourself your favorite Nestlé Ice Cream cold treat. The leading ice cream brand has never failed to make anyone smile with its quality flavors, one bite of which can turn a bad day into a good one.
Being the true champ that it is, Nestlé Ice Cream is making everyone’s summer extra special with its Great Ice Cream Sale. The promo, which will run until June 30 gives big discounts to cult favorites like Nestlé Temptations (Strawberries & Cream, Almond Brownie Fudge, Double Dutch, Cookies & Cream, Rocky Road, Mocha & Cashew), Nestlé Drumstick (Double Choco Vanilla and Ube Cheesecake), and Nobrelli (Choco-Keso-Ube, Choco-Manga-Ube, Choco-Pandan-Ube). This special treat is available when you buy in all leading supermarkets and Nestlé Ice Cream’s official Lazada store: Ice Cream Party PH.
If that is not a good sign that it is time for you to give yourself a break, then we don’t know what is. After all, ice cream makes everything so much better—though should you really wait for a bad day to have some? Go ahead. Indulge.
Vikings, Tong Yang strengthen partnership with PCPPI. The multi-awarded restaurants recently renewed ties with PCPPI in a ceremonial contract signing in Makati City.
Vikings Luxury Buffet Restaurant (Vikings), the Philippines’ largest buffet-style dining destination, Tong Yang, the premium unlimited grill and shabu-shabu restaurant, recently renewed their long-term partnership with Pepsi-Cola Products Philippines, Inc. (PCPPI). Under the agreement, the two restaurants will exclusively serve PCPPI’s well-loved beverage brands in all branches for the next three years. These include Pepsi, Mountain Dew, Mug, 7-Up, and Lipton Iced Tea. With this, more foodies can pair their favorites from Vikings and Tong Yang’s wide array of culinary specialties with PCPPI’s drinks nationwide.
Present during the contract renewal program were Vikings Group of Companies President and Owner Jackson Go and Sr. Supply Chain Manager Luzvie Sityar-Villanueva. They were joined by PCPPI Head of National Key Accounts Red Israel, Region Commercial Head Mayette Guro, and National Key Accounts – Food Service Director Alex Catindig.
“PCPPI is honored to continue to collaborate closely with Vikings Luxury Buffet Restaurant and Tong Yang as they take more Filipinos on memorable journeys around the world through delicious food. We look forward to supporting the Vikings team as they further their mission in delivering memorable gastronomic experiences,” said Mr. Israel.
Present during the event were (from left to right) PCPPI National Key Accounts – Food Service Director Alex Catindig, Vikings Operation Director Mia Bernardo, PCPPI Area Commercial Head Red Israel, Vikings Group President Jackson Go, PCPPI Region Commercial Head Mayette Guro, Vikings Group Sr. Supply Chain Manager Luzvie Sityar-Villanueva, PCPPI Customer Development Manager Joel Javier, and Vikings Operation Director Hazel Rodriguez.
Vikings has redefined the standards of dining class and style with its renowned status of being the largest buffet restaurant in the Philippines. Tong Yang elevates the grill and hotpot dining experience with its outstanding selection of unlimited fresh seafood, meat, and vegetables. Other dining destinations under the Vikings Group include Four Seasons Buffet and Hotpot, Niu by Vikings, Putien, and Mey-Lin.
nearest Magnolia Chicken Stations
